Ginger for power: truth or fiction

Male powerlessness, also known as erectile dysfunction, is a common disease that most commonly affects older men.If the problem is not psychological, then the inability to achieve or maintain a lift is due to insufficient blood supply to the penis.Some herbs, including ginger, are able to help eliminate the problem.

Ginger and relationship

Remember that natural products should be taken for a longer period of time.This contributes to the complete elimination of symptoms of sexual dysfunction.

Extensive studies on the treatment of erectile dysfunction led to the appearance of new and effective medicines.Moreover, the importance of aphrodisiacs in sex life was revealed.They increase the level of testosterone in the blood.Ginger helps enlarge the blood vessels, which increases the rise.The main active substances of the ginger root are gingerol, shogaol and zingibern.Researchers from the Medical and Pharmaceutical University have proven that gingorols stimulate the work of blood vessels. Moreover, they give the plant its healing properties, and are also responsible for stimulating excitement due to warm and spicy smell.

The sticks burn quite far from the body so as not to cause a burn, but at the same time they create the right heat, causing skin redness and sweating.The method is not very famous worldwide for them to treat male diseases for millennia.Ginger juice can be used for the same purpose.The recipe includes a teaspoon of mixed juice with half a boiled egg and a teaspoon of honey.The tool aims to treat impotence, premature spill and sperm.

ginger root

Is it true that treats powerlessly

It is proven that regular use of ginger in any form is the best and very effective way of treatment.Although the plant cannot immediately increase the rise, this does so during the course of treatment. 

Drinking

The story of ginger use has more than 5000 years.His benefit was described by the ancient Chinese philosopher Confucius.The Romans also write about its useful healing properties, and also considered the plant a symbol of wealth and fertility.Keep away from light sources and heat.

Important!Do not add all the additives at the same time!Try different combinations and monitor body reaction.

The spicy ginger juice has an excellent nutrient effect and is a valuable natural remedy.You can take it home by simply rubbing the ginger root in order.It is convenient to rub immediately in the gauze.In order to squeeze it and squeeze the juice into a glass or bowl.If you use a liquid for this purpose, it is best to add some water to the root so that it is more convenient to work as a device.

Ginger tea

To prepare good ginger tea, you only need fresh ginger and filtered water.The rest of the ingredients are not mandatory.But they can enjoy and improve the beneficial properties.Often tea is done with the addition of a small amount of honey and a slice of lemon.Chamomile flowers, cinnamon, pepper kayen or echinacea solution can also be tea components, but this is not necessary. 

COOKING

Ingredients:

  • raw root - 2-3 cm;
  • water - 1 cup;
  • Heart - 1 tbsp.spoon (optional);
  • Lemon juice - ½ teaspoon (optional).

Production guidelines:

  1. Clean the root with a knife.Rinsing.
  2. Greece and add a glass of water to it.
  3. Leave low heat for 10 minutes.Cover with a lid to store essential oils and other unstable ingredients.
  4. Remove from heat.
  5. Stretch and drink tea before meals.
  6. Add honey or lemon juice if you like the most.

Teajaj can be drunk both hot and cold.The cold is served with ice.It is a great tool to quench the thirst in the heat.

Ginger green tea

The easiest way to cook ginger green tea is first to cook ginger tea, and then dip a green bag in it for 1-2 minutes. A cup of ginger tea can be a delicious alternative coffee cup.But remember that this plant cannot be consumed by all people, so observe precautions - drink no more than 2 cups a day.

It is believed that the daily is a maximum of 4 g of ginger (or less than 2 tablespoons. Snoes) daily of all resources, including food and tea.

tea

Ingredients:

  • Ginger raw root - 2-3 cm;
  • water - 1 cup;
  • Green Teaaj - 1 bag.

Do you know?Ginger was widely used by ancient Romans.It was a very expensive spice.A pound of which costs as much as a whole sheep.

Production guidelines:

  1. Clean the root with a knife.Rinsing.
  2. Grate in grater and pour with water.
  3. Simmer over low heat for 5-7 minutes.Cover with a lid to store essential oils and other unstable ingredients.
  4. Remove from heat.
  5. Stretch and add a bag of green tea.Simmer 2 minutes.Then you can take out a bag and enjoy the tea.
  6. Add honey or lemon juice if you like the most.

Keep in mind that ginger tea should not be used as a replacement for standard treatment.It makes the treatment more effective, but it is not its analog.Fresh cooked juice and ginger drinks should be drunk for 1-2 days.

Tincture of root harvest

Making tinctures from the root is very simple.To do this, it will only take a few weeks so that a mixture of root and alcohol can infect.

Ingredients:

ginger root
  • Fresh ginger root - 15 g;
  • Alcohol - 100 g (can be replaced by any other alcohol);
  • Root Kurkuma - 15 g.

Preparation Instructions:

  1. Wash, clean and chop the roots in the order.
  2. Put them in a glass jar.
  3. Share alcohol there.
  4. Close with a tight lid.
  5. Get in a dark dark place for 6-8 weeks.
  6. Shake the bank every day.

 Save the solution in a dark dark place.Use 20 drops of product in the morning and evening.You can drink them with water, or you can add cold tea.

Ginger root for men, preparation methods

After cleaning and rubbing ginger, ginger can be easily added to different sauces, glaze and marinade to give the dishes a taste.It traditionally includes in foil, hot, chicken, ginger and other dishes.The plant is also used in many other options for dishes.

Among them:

  • herbal teas;
  • coffee ginger drinks;
  • lemonade;
  • decoction;
  • Punishment;
  • Alcohol tinctures;
  • Ginger pickled.

Do you know?In nature, ginger is extremely rare.And what they sell in a store are the roots of plants grown by farmers.Therefore, he is still one of the most important and expensive spices in the world.

Ginger with lemon

root

The combination of ginger lemon is considered a tool for body cleansing.And cleaning is where to start a therapeutic process.As a result, the work of various systems, including genitourinary, occurs.The ideal option for regular cleaning is to drink such detox tea every day every day.It also enhances immunity, improves skin condition and helps with digestion.

Ingredients:

  • Minced ginger - 1 teaspoon;
  • Lemon - 1 lobe;
  • Water - 1 cup.

Instructions:

  1. Boil water in a tea.
  2. Grate the root in a large grater.
  3. Add a slice of lemon.
  4. Pour boiling water.
  5. Leave to create for 5 minutes.
  6. Use no later than 1 hour before bedtime.

Ginger, honey and lemon

The human immune system must observe the balance of water in the body.And it is best to do this with a ginger-lemon-word water.It will help with digestion, improve the appearance of the skin and improve the body as a whole.

A ginger lemon drink will also help fight infection.  Drink is suitable for those who do not like the usual taste of lemon juice because of its astringency.Honey is a natural soothing ingredient.It contains about 400 biologically active compounds.Drink such a drink during the day, once you feel eager.

Lemon and ginger

Ingredients:

  • Lemon - 1 pc;
  • Ginger root - 50 g;
  • honey - 1 teaspoon;
  • Boiling water - 0.5 l.

Preparation Instructions:

  1. Boil the water.
  2. Add a cleaned and chopped ginger in it.
  3. Simmer over low heat for 5 minutes.After removing from the heat, let it create for 10 minutes.
  4. strain
  5. Wrap the preparation, adding honey and freshly squeezed lemon juice to the drink.

Do you know?Ginger has a broad effect on the human body and, as you know, is effective for the treatment of cataracts, heart disease, migraine, stroke, pectoris angina, cooling, bursitis, chronic fatigue, flu, cough, depression and many other diseases.

When preparing this recipe, wait until the water gets cold enough.Honey cannot be added to boiling water, as the beneficial substances involved in it begin to collapse.

Root culture

Marining is a process of storing a ginger root in a baking acid solution.At the same time, the plant completely preserves its beneficial properties.And the main of them are general, analgesic, anti -inflammatory, soothing, analgesic and expectorant.The pickled root recipe is very simple. 

The following ingredients will be required to prepare it:

  • Ginger - 100 g;
  • Rice vinegar - 100 ml (can be replaced with vinegar or other wine);
  • salt - 1 teaspoon;
  • Sugar - 1.5 tbsp.tablespoons;
  • Water - 3 tbsp.tablespoons;
  • Inhalation - 50 g for whitening (optional).
root

Preparation Instructions:

  1. Wash and clean the root of ginger.
  2. Rub it with salt, leave it overnight.It should be saturated with salt.
  3. In the morning, rinse it out of salt under running water.Dry
  4. Then cut it into thin slices.
  5. Bring the water to a boil, place the root there for 2-3 minutes.
  6. At the moment, you can add a beetle to the decoction in order to give the marinated root a beautiful pink tinge.
  7. Get out of the boiling water.Let me dry a little.
  8. Prepare the marinade from vinegar, sugar and water shown in the recipe.
  9. Mix until smooth.
  10. Next, place the ginger in a jar and pour completely with the marinade.
  11. Close a lid.
  12. Take it for the cold, you can refrigerate for 3 days, after which ginger pickles will be ready to use.

Ginger, lemon and cinnamon

Cinnamon, lemon and ginger (anti -inflammatory) teaji is an additional source of antioxidants and phytochemical substances that will help feel in excellent form, improve intestinal germs, immune system work and reduce inflammation in the body.  The reason why the anti -inflammatory components and polyphenols contained in ginger are so important in the fact that chronic inflammation is one of the main causes of almost all diseases.Among them are cardiovascular disease, diabetes, cancer, autoimmune diseases, such as rheumatoid arthritis and hypothyroidism.

Ingredients:

  • Filtered water - 1 l;
  • Lemon - 2 pcs;
  • Mint - 1 pack;
  • cinnamon - 8 sticks;
  • Ginger root - 1 piece.
ginger tea

Preparation Instructions:

  1. Fill the filtered water of the pan.
  2. Add chopped lemon, mint leaves, cinnamon sticks and cleaned chopped ginger.
  3. Bring the water to a boil.
  4. Lower the heat and cook over low heat for 5 minutes.
  5. Remove from heat and strain the drink in the jar.
  6. You can drink it within a week.It is advisable to store in the refrigerator, especially if it is hot outside.

Do you know?Ginger is very easy to grow in the pot as well: just buy the root in the store and plant it in the spring.If it is too large, then it can be divided into parts like potatoes and also processed before sitting.

Root, honey and nuts

The combination of ginger, honey and nuts is of course sweets.They are very tasty and healthy.

Ingredients:

  • Brown sugar - 2 tbsp.tablespoons;
  • Heart - 2 tbsp.tablespoons;
  • fried nuts - 200 g;
  • white sugar - 50 g;
  • Ginger of the soil - 1 teaspoon.

Preparation Instructions:

  1. In a large bowl, mix all types of sugar.
  2. Put the honey in the pan and add the sugar.
  3. Heat until the sugar is dissolved.Make sure the mixture does not burn.
  4. Add nuts to the pan.
  5. Soak the nuts covered with the mixture in sugar.
  6. Leave to cool in the lining of parchments.
  7. Fold in a paper bag.Nuts must be freely supplied with air during storage.

Ginger and celery

Ginger with celery is a wonderful wellness drink.It stimulates, warms and is known for its properties that improve the intestines and the cardiovascular system.Adding ginger in each liquid makes its taste more spicy, and the drink itself - more useful.

Incident:

  • Lemon - 2 pcs;
  • Ginger - 2 tbsp.tablespoons of dry powder on the ground;
  • Celery - 5 flows;
  • iodized salt - 1 peak;
  • green apple - 1 piece;
  • Kayen Pepper - 1 pinch (optional);
  • Zest of lemon - ½ teaspoon (optional).

Preparation Instructions:

ginger
  1. Squeeze the lemon juice, apple and celery into separate containers.
  2. Mix celery with an apple.Add ginger and other spices there.
  3. Pour the mixture into the glasses, filling them in half.Then divide lemon juice.
  4. Sprinkle the salt on top and pepper Kayen without stirring.
  5. Drink freshly prepared.

Contraindications for use

In small quantities of ginger, it is safe.But there are some contraindications you need to know.So rare cases of an allergic reaction are marked.Apparently, they were raised as a result of the interaction of therapeutic drugs with ginger root components.Therefore, before using it, consult your doctor.Also, the plant affects blood clotting.